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It’s the stuff of nightmares and horror movies: Tiny estuarine mud crabs become infected with an invasive parasite that takes over their bodies and brains. But it isn’t fiction, and Mason’s team of researchers is learning more about these invaders and how they impact the ecology of our region.

Professor Hakeem Oluseyi attributes his unlikely rise from the pull of poverty and crime to hope, hustle, and help, and he wants to pay it forward.

The Pistone family from Ohio received the 11th annual Alan and Sally Merten Family of the Year Award at Mason’s Family Weekend.

Lisa Gring-Pemble, co-director of Mason's Business for a Better World Center and co-founder of the Honey Bee Initiative explains how the initiative has become and international phenomenon and how the Business for a Better World Center is helping businesses drive sustainability success.

As a 2021 WW Pennsylvania Teaching Fellow, Mason alum Alexander Kruszewski will teach for three years in high-need Pennsylvania public schools.

Mason, FARO announce partnership to advance forensic science research.

Mason scientists Tom Lovejoy and Ed Maibach discuss global climate change and the loss of biodiversity.

The first event this semester features Jagadish Shukla, Distinguished University Professor and managing director of the Center for Ocean-Land-Atmosphere Studies, who will address “Climate Change: Science, Politics and Ethics.”

With COVID-19 continuing to spread throughout the world, there is a demand for rapid, noninvasive diagnostics. 51�Թ��� researchers Robin Couch and Allyson Dailey, members of the College of Science and the Institute of Biohealth Innovation, are working to answer that call with their research on volatile organic compounds (VOCs) for infectious disease detection.

Eight 51�Թ��� students traveled to Cusco, Peru, as part of Volunteers Around the World-Dental (VAWD), a student-led organization that gives volunteers an opportunity to shadow dental professionals abroad.